2 tablespoons cooking oil
3 eggs
1/4 tsp salt
1/4 teaspoon pepper
3 tablespoons of liquid milk
4 pieces of button mushrooms, sliced
20 grams of cheddar cheese, grated
50 grams of mozzarella cheese
Complement:
French fries
How to make Cheese Omelet:
1. Heat cooking oil in non-stick skillet.
2. Shake off the eggs, add salt, pepper, and milk, mix well. Enter the grated cheese and mushrooms.
3. Pour batter into hot skillet, good mozzarella cheese slices on top and make a fried until cooked, remove from heat.
4. Serve warm with fries.
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